Smokehouse

Mid Norfolk Smokehouse

Mid-Norfolk

Home-Image1 Herring Mid Norfolk Smokehouse Salmon Mid Norfolk Smokehouse Pate

Copyright - Mid Norfolk Smokehouse  2016

Website by Jemmett Fox Media

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Monday - Thursday - 9 - 5.30pm

Friday - 9 - 6pm

Saturday - 9 - 4pm

Sunday - Closed

Winter Opening Hours

Monday - Friday - 9 - 6pm

Saturday - 9 - 4pm

Sunday - Closed

Summer Opening Hours

1 kilo sides of sliced smoked salmon 18.00

 

cooked frozen lobsters 5.99 each or 2 for 10.00

 

100g packs of sliced smoked salmon 2.00

 

raw peeled tiger prawns at 11.00 for 1 kilo pack

 

1 kilo packs of cooked and peeled tiger prawns at 12.00

 

1 kilo packs of king scallops 15.00

 

bronze turkeys oven ready fresh 7.99 kilo

 

partridges 1.99 each oven ready

 

 

The Mid-Norfolk Smokehouse is a local smokehouse based in the heart of Norfolk.  We smoke only the finest quality of fish which has be locally caught or sourced from the highest quality suppliers from around the coast.  

Mid-Norfolk Smokehouse supplies many farm shops and independent retail outlets, and we also have a shop at Cranworth for retail sales at value for money prices.  You’ll also find us at one of the many local and farmers markets around Norfolk, so come and say hello.

 

We offer an export service for our smoked fish, which allows us to send our produce all around the world.  For further details, head over to our export page.

 

 

 

Shop payment method = cash or cheque

 

Trade payment methods = cash, cheque, bacs

 

 

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